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Here in the Northern Vermont Hinterlands, I’m preparing for a brief escape. A long weekend in the big city. Going on blind faith to see a little music. Catch a flick. Peruse the shops for weird Moroccan light fixtures. Eat some foods I can’t pronounce. Enjoy a few adult beverages. Should be just the thing to forestall cabin fever a bit longer. Cause it be getting crazy. 15 inches of new snow on the way to push us into the snowiest February ever and one of the top ten snowiest winters, which up here is really saying something. Gotta get out from under it for a bit.
The day’s dawned bright and sharp here in the hinterlands of Vermont. In cloudless skies, winter’s own thin brand of blue telegraphs all we need to know. That the cold just beyond window etched in swirls of frost is deep and unmovable. And indeed the thermometer reads just 6° at morning’s first glance. It’s shiver-inducing fragment of briefest knowledge magnified by hard-edged north country sunlight rising frigid and unforgiving over the gleaming snowpack. A fine morning day to stoke the fire, uncork the informational bottle, and see what news of this moment on Earth pours out.
By now we’ve all heard about the record-setting recall of a 143 million pounds of beef from the Hallmark/Westland Meat Packing company and seen the deeply disturbing Humane Society video that prompted it. "I don't have reason to believe this is widespread." said USDA assistant administrator Kenneth Petersen in USA Today, referring to the images of workers torturing so-called “downer” cows in an attempt to get them to stand up and move to the slaughter line.
The more we learn, the more we learn we’ve really learned nothing at all, at least when compared to all the secrets that still lie hidden. For example, there’s this absolutely fascinating article in today’s L.A. Times, which reports that some scientists think humanity’s ongoing obsession with hyper-cleanliness and its ever increasing microbiophobia (fear of germs), as evidenced by exploding sales of anti-bacterial products, may be contributing to the increases in some kinds of cancer we’ve been seeing lately.
In November 2007, Jeffrey attended The Summit on the Future of the Corporation in Boston.
In Tuesday’s post about Staples terminating a relationship with an environmentally suspect paper supplier, Jeffrey noted that “the potential cost (to business) of failing to be responsible or transparent… can be high indeed.”
More here if you want it…
Continuing to wade through the accumulated digital clippings here at my perch in the Vermont clouds, where a foot and a half of snow over the last two days has made the task a bit easier by slowing life down considerably. So let’s continue with some more recent dispatches that have caught my eyes and ears of late…
Biofuels took a big hit yesterday with the release of two studies that clearly show they release more CO2 than conventional fuels once their entire life-cycle is taken into account.
If news falls in the forest and no one is there to report it on the Inspired Protagonist, does it make a sound?